Tuesday, June 1, 2010

New June menu: Scrumptious strawberry waffles, poached eggs, goat cheese quiche

  • Poached eggs with bean and sausage patties served with asparagus guacamole and tortilla chips
  • Strawberry waffles with fresh strawberry topping, maple syrup and whipped cream and a side of
  • bacon
  • Wilted greens and goat cheese quiche, with minted spring salad
  • Rhubarb-Mint Iced Tea

Next week, June 10, Paul Cousins is cooking up a custom menu. Be sure to join us this month for our fabulous-o breakfast specials. We may shake things up a bit in July, so get your fix of Yellow Door this month before summer travel, summertime events and sleeping-in days.

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