Sunday, January 31, 2010

Michigan cherries at Yellow Door in February

Each month we bring you a new menu at Yellow Door. This month, we feature a *splash of* high-in-potassium and rich-in-Vitamin C cherries in our featured dishes. See our full menu to the right.

And just for fun, do you know that Michigan produces 70-to-75 percent of the tart cherries grown in the United States? Michigan is also among the top four producers of sweet cherries in the nation. This makes Michigan the nation's number one cherry producing state.

We all know cherry pie. Do you know cherry compote? It's time to taste freshly-prepared-by-Yellow Door dishes with a taste of Michigan. See you Thursday!

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